COVID-19 TAKEOUT PROCEDURES AND MENU
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CURRENT HOURS
Takeout, outdoor dining, and limited indoor seating.
We are 50% capacity
We still are required to follow CDC guidelines
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Monday-Saturday
Kitchen 12-8pm
Bar/Patio/Dining Room M-F 12pm-Midnight
Sat 2pm-Midnight
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*IN THE EVENT OF INCLEMENT WEATHER
THE PATIO WILL BE CLOSED*
CHECK OUR FACEBOOK AND INSTAGRAM FOR UPDATES
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Monday 4/12
Chili
cup $4.25 bowl $6.50
Cup w/Grilled Cheese $7.25
served w/chips or coleslaw
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Tuesday 4/13
Fish Sandwich on long roll $8.00
lettuce tomato
served w/chips or coleslaw
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Wednesday 4/14
Lasagna $8.00
served w/garlic bread
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Chicken Noodle soup
cup $4.00 bowl $6.00
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Thursday 4/15
Toasted Chicken Parm Sub $8.50
sauce and provolone cheese
served w/chips or coleslaw
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Friday 4/16
New England Clam Chowder
cup $4.00 bowl $6.00
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Spaghetti w/garlic butter and a Grilled Chicken Breast
served w/garlic bread $9.00
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Saturday 4/17
2 meatballs and 1 sausage in sauce
served w/garlic bread $6.25
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PAST EVENTS​
CHARITY CAR WASH FOR THE WOUNDED WARRIOR PROJECT
AUGUST 2012
​75TH ANNIVERSARY CELEBRATION
OCTOBER 2012
5TH ANNIVERSARY GROUND HOG'S DAY PARADE
2013